We want to share with you a recipe for a very simple and delicious pastry - cottage cheese bagels with jam. If your children do not eat cottage cheese, then they will eat such pastries with pleasure. Yes, and those who like cottage cheese will also be delighted with the dough. But it turns out tender, crumbly and very tasty. For the filling, it is best to take jam or thick jam. But you can take another filling - chocolate, condensed milk, sugar with cinnamon.
Well, let's see the execution of this recipe in step-by-step photos.
Ingredients:
Cottage cheese - 400 g;
Flour - 2-3 glasses;
Baking powder - 1.5 tsp;
Butter - 150 g;
Sugar - 1/2 cup;
Jam - 100 g.
Recipe:
First, let’s explain why the ingredients are such an inaccurate amount of flour. It all depends on the humidity of the cottage cheese. If it is medium or dry then flour will need 2 cups. If the cottage cheese is wet, then it may be necessary for kneading and three glasses. Therefore, count on 3 cups, and how much will the dough take will figure it out along the way.
Pour 2 full cups of flour and sliced butter into a deep bowl.
Add cottage cheese to them.
Grind the mass with your hands to make a crumb.
If you cook together with the children, attract them to this process, it is not only useful for their fingers, but also very interesting. Just remember the children are the flowers of life, and if they scattered all the flour in the kitchen, they fertilized the soil.
We spread the cottage cheese and butter crumbs on the table and knead the dough, adding flour as necessary. The dough should turn out soft and not stick to your hands. We hide it in a bag and send it to the refrigerator for 30 minutes.
Divide the dough into 3 parts. We roll one into a circle and cut into 8 parts.
Put a little jam or other filling on each piece.
We roll the rolls from the edge to the center. Put the bagels on a baking sheet and send in the oven preheated to 80 degrees. Bake for about 20 minutes. Focus on your oven.
Cooking time - 30 min.
Servings Per Container - 4 pcs.
Per 100 g:
Squirrels - 9.15
Fats - 15.36
Carbohydrates - 37.49
Kcal - 325.5
